Restaurant Menu

• Sushi Sampler 8.50
  
  Chef's selection of our best-selling 4 pieces of sushi.

• Sashimi Sampler 12.50
  
  Chef's selection of 6 pieces of our finest fish, served sliced with daikon radish.

• Tataki 12.50
  
  Finest tuna & albacore, perfectly seared with our famous wasabi mayo & asparagus.

   

• Hamachi Salad 12.50
  
  Diced yellow tail, mixed with cucumber, daikon radish & scallions, seasoned with spicy pepper & sesame oil. 

• Seafood Salad 12.50
  
  Fresh sashimi, cucumber & seaweed salad, served with our chef's special sauce.

• Squid Salad 12.50
  
  Seasoned squid, cucumber & seaweed salad, served with our chef's special sauce.

• Avocado Salad 10.50
  
  Freshly sliced avocado with baby greens, asparagus spears & our homemade miso dressing.  

• House Salad 6.00
  
  Baby greens & fresh veggies, served with our homemade ginger or mango dressing. 

• Seaweed Salad 6.00
  
  A popular dish of mixed seaweed, tossed in sesame sauce, served over baby greens. 

• Somen Salad 10.50
  
  Japanese angel hair noodles topped with crabstick, orange tobiko, cucumber & spicy mayo. 

• Miso Soup 3.50
  
  Tofu, wakame seaweed & scallions, served in our homemade broth. 

• Clam Chowder Cup 4.00 / Bowl 6.00
  
  Our kitchen chef's own recipe with petite potatoes & chunks of clam meat. 

• Shumai 8.50
  
  Shrimp & veggie dumplings (5) steamed & served with a tangy ponzu sauce.

• Gyoza 8.50
  
  Pork & veggie dumplings (5) pan-fried & served with a spicy sesame oil ponzu sauce. 

• Harumaki 8.50
  
  Spring rolls stuffed with a diced shrimp, chicken, clear noodles & veggies.  Fried & served with a dipping sauce. 

• Beef Kushisashi 8.50
  
  Beef flank steak, thinly sliced & grilled on 2 bamboo skewers.  Served with sweet soy sauce. 

• Tempura Sampler 8.50
  
  Lightly battered & flash-fried to a golden hue.  Black Tiger shrimp & veggies or veggies-only. 

• Summer Roll 8.50
  
  A summer favorite.  Fresh veggies, crabstick, cucumber, carrots & Japanese somen noodles, wrapped with rice paper, served with our homemade peanut sauce.  

• Yakitori 7.50
  
  Succulent chunks of chicken & scallions, grilled on 2 bamboo skewers with teriyaki sauce. 

• O-Kono-Miyaki 10.50
  
  Japanese veggie pancake (contains egg), stuffed with cabbage, carrots, ginger, scallions & your choice of beef or shrimp. 

• Edamame 5.50
  
  Japanese soybeans, boiled lightly to savor the crunch, served hot or cold.  A healthy starter. 

• Oyster Katsu 9.00
  
  Deep-fried Panko-crusted oysters (5) served with Katsu sauce. 

• Scallops Wrapped in Bacon 12.50
  
  Chunks of scallops wrapped in bacon, grilled on 2 bamboo skewers. 

• Chirashi 24.00
  
  Chef's selection of our finest sashimi, squash & shiitake mushroom, arranged atop sushi rice.

• Sushi Deluxe 26.00
  
  Chef's selection of 9 pieces of sushi & a Real Crab California roll. 

• Sashime Deluxe 30.00
  
  Chef's selection of 12 pieces of sliced fish, served with daikon radish.

• Spicy Rolls Combo 18.00
  
  A Spicy California, Spicy Tuna & our hallmark Dynamite roll. 

• Cooked Sushi Combo 20.00
  
  Shrimp, smoked salmon, eel & tamago with a California & a Dynamite roll. 

• Unajyu 20.00
  
  BBQ eel served over a bed of rice. 

• Yokozuna Combo 39.00
  
  Our house specialty!  The best presentation of sushi & sashimi with a Real Crab California roll, served on our signature boat. 

• Ocean City Combo 62.00
  
  Ocean City favorite!  Chef's selection of sushi & sashimi with an Ocean City & an Ocean Wave roll, served on our signature boat.

• Love Boat 72.00
  
  Our largest selection & incredible presentation of sushi & sashimi with a Real Crab California & a Spicy Tuna roll.  Fabulous entree for two! 

• Seafood Tempura 36.00
  
  A lobster tail, soft shell crab, shrimp, scallops & vegetables, lightly battered & deep-fried to perfection.  Served with tempura dipping sauce & white rice. 

• Tempura Shrimp & Vegetables 22.00 / Vegetables only 18.00
  
  Lightly battered & flash-fried to perfection, served with tempura dipping sauce & white rice. 

• Shishkabob 28.00
  
  Skewered New York steak, chicken, shrimp, peppers, onions & cherry tomatoes, grilled & served with our homemade teriyaki sauce & white rice. 

• Seafood Teriyaki 36.00
  
  A lobster tail, tuna, salmon, shrimp, scallops & vegetables grilled & served with teriyaki sauce & white rice.  

• Teriyaki Chicken 20.00 / New York Strip 32.00 / Salmon 24.00
  
  Grilled & drizzled with our homemade teriyaki sauce.  Served with white rice & green beans.

• Crispy Katsu Chicken 20.00 / Pork 22.00 / Shrimp 22.00
  
  Panko-breaded & fried juicy, but with a delicate crunch.  Served with Japanese Katsu sauce, white rice & green beans. 

• Yaki-Udon 18.00
  
  Japanese-style thick flour noodles, served with veggies & fresh shrimp sauteed in a soy-based sauce. 

• Tempura Udon 18.00
  
  Japanese-style thick flour noodles, cooked in a soy-based broth, with a side of shrimp & veggie tempura.

• Tuna 6.00 / 12.00
  
  (Maguro) 

• White Tuna 6.00 / 12.00
  
  (Escolar) 

• Yellow Tail 7.00 / 14.00
  
  (Hamachi) 

• Salmon 6.00 / 12.00
  
  (Saki) 

• Flounder 5.00 / 10.00
  
  (Hirame)

• Smoked Salmon 6.00 / 12.00
  
  (Saki) 

• Shrimp 5.00 / 10.00
  
  (Ebi) 

• Squid 5.00 / 10.00
  
  (Ika) 

• Scallops 6.00 / 12.00
  
  (Hotate) 

• Octopus 6.00 / 12.00
  
  (Taco) 

• Baby Octopus 6.00 / 12.00
  
  (Li-daco) 

• Sweet Shrimp 5.00 / 10.00
  
  (Ama Ebi) 

• Albacore 6.00 / 12.00
  
  (Shiro-Maguro) 

• Seared Albacore 6.00 / 12.00
  
  (Shiro-Maguro) 

• Eel 6.00 / 12.00
  
  (Unagi) 

• Salmon Roe 7.00 / 14.00
  
  (Ikura) 

• Flying Fish Roe 5.00
  
  (Tobiko)

• Wasabi Roe 5.00
  
  (Wasabi Tobiko) 

• Black Roe 5.00
  
  (Kuro Tobiko) 

• Peppery Roe 5.00
  
  (Spal-Shee Tobiko) 

• Surf Clam 5.00 / 10.00
  
  (Hokki-Gai) 

• Crabstick 4.00 / 8.00
  
  (Kani Kama) 

• Sweet Tofu 4.00 / 8.00
  
  (Inari) 

• Hens Omelet 4.00 / 8.00
  
  (Tamago) 

• Tuna-Maki 6.00
  
  Tuna.

• Hamachi-Maki 6.00
  
  Yellow tail & scallions.

• Saki-Maki 6.00
  
  Salmon.

• Spicy Albacore 7.00
  
  Albacore with tempura bits, spicy mayo & avocado.

• Spicy Tuna 7.00
  
  Spicy tuna salad, scallions & cucumber. 

• Mexican 7.00
  
  Tuna, tempura bits & spicy mayo. 

• New York 7.50
  
  Seared salmon, tempura bits, spicy mayo, asparagus & scallions.  

• Philadelphia 7.50
  
  Smoked salmon, cream cheese & scallions.  

• California 6.00
  
  Crabstick, cucumber & avocado.  

• Real Crab California 7.00
  
  Crab meat, cucumber & avocado. 

• Futo-Maki 8.50
  
  Crabstick, cucumber, tamago, squash & shiitake.  

• Virginia Beach 8.00
  
  Scallops, cucumber, scallions, tobiko & spicy mayo. 

• Una Cumaki 7.00
  
  Eel & cucumber. 

• Ocean City 8.50
  
  Shrimp tempura, avocado, lettuce & spicy mayo.  

• Yokozuna 14.50
  
  Crab meat, spicy mayo, avocado & tempura bits, wrapped with seared tuna, topped with spicy sauce, wasabi mayo & scallions. 

• Snow White 14.50
  
  Shrimp tempura, crabstick salad, avocado & cream cheese, wrapped with soy paper, topped with eel sauce.

• Most Wanted 14.50
  
  Tuna, salmon, white fish, avocado & cream cheese; whole roll deep fried & served with eel sauce & spicy mayo. 

• Volcano 12.50
  
  California roll, topped with spicy crabstick salad & baked. 

• Ocean Wave 13.50
  
  Spicy crabstick salad & tempura bits, wrapped with shrimp & avocado. 

• Dragon 12.50
  
  Shrimp tempura & cucumber, wrapped with eel & avocado. 

• Red Dragon 14.50
  
  Shrimp tempura & avocado, wrapped with tuna, topped with spicy tuna & eel sauce.  

• Ying Yang 14.50
  
  Salmon, crabstick salad & cream cheese, wrapped with seaweed, lightly fried, topped with Ying Yang sauce, masago & scallions.

• Rainbow 12.50
  
  Avocado roll, wrapped with tuna, salmon, & whitefish.

• Spider 10.50
  
  Softshell crab tempura, black tobiko & mayo. 

• Dynamite 7.00 / With Crab 10.00 / With Lobster 14.00
  
  Albacore/tuna, tempura bits & spicy mayo, toasted.

• Smoked Salmon Skin 7.00
  
  Scallions, tobiko & cucumber. 

• Zoom Zoom 14.00
  
  Tuna, avocado, jalapeno, wasabi roe, tempura bits, scallions, spicy mayo & crab meat. 

• Tanuki 14.50
  
  Crabmeat, shrimp, avocado, tempura bits, wasabi roe, spicy mayo & Old Bay. 

• Halloween 14.00
  
  Tuna, salmon & black tobiko draped over crabmeat, avocado, tempura bits & spicy mayo.  

• San Pachi 14.00
  
  Eel, avocado & tamago, wrapped in soy paper & lightly fried, topped with wasabi roe, spicy mayo & eel sauce.

• South Beach 14.50
  
  Shrimp, spicy tuna, avocado, cucumber & baby greens, wasabi roe, spicy mayo & sushi rice wrapped with rice paper.  

• Tarantula 14.50
  
  Softshell crab tempura & spicy mayo, wrapped with salmon, avocado & wasabi roe.  

• Viva Las Vegas 13.50
  
  Crab meat, tempura bits, avocado & spicy mayo, topped with scallop salad & Old Bay.

• Red Stone 14.50
  
  Crab meat, avocado, spicy mayo & tempura bits, wrapped with tuna.

• Princess Di 13.50
  
  Avocado, tamago & sushi rice, wrapped in soy paper, lightly fried & topped with shrimp tempura, orange tobiko & spicy mayo.  

• Miami Heat 14.50
  
  Tuna, salmon, white fish, crabstick, cucumber, red chili sauce & orange tobiko.  

• Cucumber 4.00
  

• Asparagus 4.00
  

• Oshinko 4.00
  

• Avocado 4.00
  

• Any 2-veggie combo 5.00
  

• Any 3-veggie combo 6.00
  

• Hot Tea 2.50
  

• Coffee 2.50
  

• Bottled Water Sparkling 3.00 / Still 3.00
  
  Saratoga Spring 12 oz.

• Sodas 2.50
  
  Root Beer, Fanta Orange, Vault, Hi-C Fruit Punch, Nestea, Sprite, Coca-Cola, Diet Coke 

• Imported Beers
  
  Asahi Super Dry   6.50

  Kirin Light   6.50

  Kirin Ichiban   6.50

  Sapporo   6.50

  Heineken   5.00

  Amstel   5.00

  Corona   5.00

  Guinness Pub Draught 14.9 oz.   6.00 

• Domestic Beers
  
  Budweiser   4.00

  Bud Light   4.00

  Bud Lime   4.00

  Michelob Ultra   4.00

  Coors Light   4.00

  Miller Light   4.00

  Yuengling   4.00

  Sierra Nevada Pale Ale   5.00

• Homemade Chocolate Kahlua Cake 7.50
  
  With a fresh fruit garnish & whipped cream.  

• Fried Ice Cream 7.50
  
  Panko coated tempura ice cream. Served with a fresh fruit garnish and whipped cream.

• Japanese Mochi 6.50
  
  Ice cream bon-bon cakes.  Flavors: mango, strawberry, green tea, vanilla & adzuki (sweet red bean). 

• Classic Ice Cream 6.50
  
  Flavors: ginger, adzuki & green tea 

• Banana Tempura 7.50
  
  Phyllo dough wrapped banana, flash-fried to golden brown, served over ice cream with a fresh fruit garnish & whipped cream.